Chiku Shake
Ingredients:
- Sapota - 4
- Chilled Milk - 1 cup
- Honey - 1 tbsp
- Almond essence - ½ tsp
- Sugar - as required
- Ice cubes - few
Method:
- Wash the chiku and chop to pieces.
- Remove the seeds and skin.
- Beat the fruit and sugar in a blender.
- Add milk , honey, essence and ice cubes.
- Whip for a minute.
- Transfer to glass and serve chill.
- Enjoy the delicious taste of chiku / sapota milkshake now..:))
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