Wonder Rajma

Wonder Rajma

INGREDIENTS

For pancakes

• 1 cup rice flour
• 3 green chillies chopped
• 1 teaspoons coriander leaves
• Water as needed
• Salt to taste

Kache Kele Ke Kebab

Kache Kele Ke Kebab

INGREDIENTS

• 125 gm kacha kela
• 50 gm grated paneer
• 40 gm boiled potato
• ½ tsp chopped ginger
• ½ tsp chopped chili

MOONG DAL CHILA

MOONG DAL CHILA

INGREDIENTS 

• 1 ½  cup green gram and chickpeas batter  
• 1 tbsp oil  
• Corn kernels as required 

For tempering

• 2 tsp ghee  

Samosa

Samosa

For Cover:
1 cup all purpose flour (Maida)
Water to Knead dough
2tbsp oil
Little salt
1/4th tsp. Ajwain (optional)
For Stuffing:
3-4 Potatoes (boiled, peeled & mashed)

Alu Ttikki

Alu Ttikki

Ingredients

4 large potatoes (aloo)

Aloo Bonda:

Aloo Bonda:

Ingredients:

2 Large Boiled, Mashed Aloo (Potatoes)
1-2 Green Chilies (chopped)
1tbsp Coriander leaves (finely chopped)
1cup gram flour
Salt to taste
Red chili powder to taste

Pani (Puri) Recipe

Pani (Puri) Recipe

Preparation: 10 mts

Cuisine: Indian

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Ingredients:

6-7 cups cold water

1/2 cup packed pudina leaves

1 green chilli

small piece ginger

1 tbsp amchur pwd

1/2 tsp chaat masala pwd

1/4 tsp cumin pwd

pinch of black salt (optional)

fresh coriander leaves for garnish

salt to taste

 Make a paste of mint leaves, green chilli and ginger and keep aside
2 Take a vessel, add the cold water in it, followed by the green mint paste and combine well.
3 Add cumin pwd, chaat masala pwd, amchur pwd, black salt, salt to taste. Garnish with coriander leaves. Chill in refrigerator till use.

Assembling Pani Puri:

Take a small puri in your palm and lightly press the top to make a hole in the puri. Stuff with a tsp of spiced mashed potato, 1/2 tsp of chopped onions, 1 tsp of sweet chutney, pour 2 tbsps of the prepared chilled mint pani and stuff the whole puchka into your mouth. Then savor the explosion of flavors. 

Puri/Puchka Recipe

Puri/Puchka Recipe

Prep: 10 mts, Sitting time: 30, Cooking time: 20-30 mts

Serves 8-10 persons

Cuisine: Indian

Source: Recipe files

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Ingredients:

1/4 cup maida/all-purpose flour

Besan Kachori

Besan Kachori

Ingredients

For the covering